One of the Piedmont confectionery specialties that is best known and appreciated throughout the world, Crema Gianduja is an unparalleled product that is hard to resist.

"Nocciola n°3" is a specialty of the Turin confectionery that every gourmand is surely familiar with: the drage, or IGP Piedmont hazelnut covered with a selected chocolate fondant...

One of the best known and most appreciated specialties of Piedmont confectionery, also rich in tradition, is the Bacio di Dama: two round hazelnut biscuits joined together by a mouthwatering layer of chocolate fondant.

Raw or roasted hazelnut oil (100 ml.) in gift pack.

One of the most exclusive products of its kind, unique for its purity and nutritional properties, IGP Piedmont Hazelnut Oil is much more than a condiment. It is an outstanding product that can lend excellent flavour to any dish.